The Dinner will be held at the Holday Inn. A55 Northop. CH7 6HB. on Tuesday, 20th December 12- 00 For 12- 30 cost £15 Menu:
Starters. Melon-Soup-Pate
Mains.Roast Turkey. Braised Beef Fillet of Cod
Desserts. Xmas Pudding. Profiteroles. Wild Berry Meringue.
Coffee Mince Pies
Raffle.
Trevor Rowlands, Tel. 01244 543032 Email. trevhrd@talktalk.net
Starters. Melon-Soup-Pate
Mains.Roast Turkey. Braised Beef Fillet of Cod
Desserts. Xmas Pudding. Profiteroles. Wild Berry Meringue.
Coffee Mince Pies
Raffle.
Trevor Rowlands, Tel. 01244 543032 Email. trevhrd@talktalk.net